Tuesday in the Park

Name: Tuesday in the Park
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Ingredients: 2 oz oz Empress 1908 gin; 0.5 oz oz Elderflower liqueur; 0.5 oz oz Fresh lime juice; 0.25 oz oz Strawberry oleo saccharum; 2 dashes dash Grapefruit bitters; to top to taste Sicilian lemonade; as needed to taste Ice; as desired to taste Garnish

Recipe by @as_you_drink · View original

Prep: 5 min
Total: 5 min
Serves: 1 servings
Difficulty: easy

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Ingredients

2 oz oz Empress 1908 gin
0.5 oz oz Elderflower liqueur
0.5 oz oz Fresh lime juice — fresh
0.25 oz oz Strawberry oleo saccharum
2 dashes dash Grapefruit bitters
to top to taste Sicilian lemonade — to top, can substitute with club soda
as needed to taste Ice — as needed
as desired to taste Garnish (optional) — as desired

Steps

1
Chill a shaker tin and a collins glass by filling each with ice and setting aside.
2
Add gin, elderflower liqueur, fresh lime juice, strawberry oleo saccharum, and grapefruit bitters into the chilled shaker tin.
3
Add ice to the shaker tin and shake vigorously for 10–15 seconds until well-chilled.
4
Empty the ice from the chilled collins glass and strain the cocktail into it.
5
Add fresh ice to the collins glass, top with Sicilian lemonade, and garnish as desired.

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